Local Food stories: Local Food Fair Podcast
The Local Food Fair is an event that connects community members with their local farmers, producers, educators, and other local food consumers. During the 2022 Local Food Fair, in partnership with Mid-State Technical College, Central Rivers Farmshed hosted an educational speaker panels with community members who work in local food production and food access. Special thanks to Ben Nusz for facilitating the conversation and sharing their local food stories.
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Topics of each podcast are: food access, value added food products, and food producers.
Panelists: Ann Vang, Central Rivers Farmshed, CREATE; Kelly Hammond, Foodwise; Angie Cuddeback, Health and Human Services; Michelle Miller, UWSP Cupboard
Panelists: Jeremy Solin, Tapped; Annette DesRosiers, Stevens Point Sauce Co; Meliss Haack, Fed Up Foods
Panelists: John Sheffy, Liberation Farmers; Tony Whitefeather, Whitefeather Organics; Forrest Fleishauer, Produce Point; Tommy Enright, Black Rabbit Farm
