LFF Chef Competition

FARM TO FORK CHEF COMPETITION

Local Chefs can try their hand at creating a one of a kind potato dish unique to their style using 50lbs of Igl Farm organic potatoes (provided by Farmshed). Chef dishes will be entered into a friendly competition to see whose comes out on top of the local food challenge! Attendees will vote for their favorite dish and judges will score the dishes based on specific criteria (we are currently working on updating the rules to include a new banded point system- more information to follow).

2 awards will be presented:

• People’s Choice 
• Judges’ Favorite 

We hope that your restaurant or food business will consider supporting the 2020 Local Food Fair by showcasing a potato dish of your choosing! Your participation not only supports Farmshed’s efforts to generate awareness of our regional abundance and remind community members of the value in supporting local farms, restaurants, and businesses, but it’s also an opportunity to connect with over 2,000 local people to promote your establishment. Restaurant donors will be featured in the event program, on our website, and promoted on Facebook.

The 2020 Local Food Fair is on Saturday, February 8th, 11 am – 4 pm.

Food will be served from 11 am – 2 pm.

REGISTER HERE!

Information for Chefs

Are you ready to compete for People’s Choice and/or Judge’s Favorite? Email events@farmshed.org for more information.