LFF Volunteers

The Local Food Fair, like all of Farmshed programs, relies on the help of volunteers to bring fun and success to the event. In 2019 we had over 100 volunteers spend over 600 hours helping make the Local Food Fair a success. Without your support the Fair would not be what it is today. Thank you.


The Local Food Fair takes months of planning, beginning as early as April. Although most of our LFF volunteers assist the day of, more than 300 volunteer hours are logged by interns, committee members, and community members throughout the year to make the fair such a success.


Planning Committee

Committee members are essential to the continual improvement and success of the Local Food Fair. They are passionate about local food and utilizing their skills and connections to bring this event to our community. 


To learn more about our current volunteer opportunities or to be a part of the Local Food Fair Planning Committee for 2020, please email volunteer@farmshed.org.




We Believe: 1) Food should be grown in a sustainable manner 2) People should know how to buy, grow, harvest, preserve, and prepare local foods 3) The public should know local farmers 4) Farmers should know who eats their food


Your membership supports our programming as well as our production greenhouse and community kitchen
10/5/2019 - Chef on the Square
Stevens Point Farmers’ Market, Stevens Point WI
10/8/2019 - Community Potluck "Roots"
Central Rivers Farmshed, Stevens Point WI
11/9/2019 - 12th Annual Farmer Tribute Dinner