Central Rivers Farmshed

We organize events, programs, workshops and resources that help support a local food economy.

Learn how to keep your fresh & local produce all winter long with freezing! Participants will learn various freezing methods, such as blanching, chopping, and tray freezing with Farmshed’s own, Greg Petz.

Pricing for this event is $25 for members  or $30 for non-members. Register here. 

We have a limited number of scholarships available. You can apply for a scholarship by clicking here.


We are a community that thrives on locally grown food produced in ways that are good for our health and the health of our land, water, and air


Farmshed connects you with central Wisconsin family and cooperatively owned farms and businesses
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